Garlic and Sapphires: The Secret Life of a Critic in Disguise
by Ruth Reichl (2006-03-28)
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Posted: Wednesday, June 20, 2007 at 8:55 pm by Sylvhania
Filed under: Books, Listened to
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Food critic dons disguise to deflate ridiculous pomposity of the New York dining scene. Book title from the T. S. Elliot poem, The Four Quartets, "Garlic and sapphires in the mud". Posted: June 21, 2007 at 9:10 am by Sylvhania
